Carpano Vermouth

ITALIAN VERMOUTH SINCE 1786

Carpano, a prestigious name in vermouth, is celebrated for its masterful blend of flavors and exceptional range, including the renowned Carpano Rosso, Carpano Dry, Carpano Bianco, and Punt e Mes.

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CARPANO ROSSO VERMOUTH

The true, original classic vermouth, Carpano Rosso is celebrated by professional bartenders as an essential ingredient for the perfect cocktail.

Based on Antonio Benedetto Carpano's original recipe, Carpano Rosso features a balanced blend of spicy, citrusy hints and wormwood notes, delivering a robust yet smooth taste. Its rich color comes from 100% natural burnt sugar, which also adds a distinctive aromatic note. Like all Carpano products, Carpano Rosso contains no artificial coloring, preservatives, or additives.

PUNT E MES

Punt e Mes, a renowned vermouth crafted in the Carpano workshop in 1870, was born from a unique request for vermouth with a half dose of Cinchona, dubbed "Punt e Mes."

This exceptional vermouth harmonizes citrus notes typical of Carpano with the bitterness of cinchona bark and absinthe. Its distinctive dark red color with vermilion veins and complex aroma—featuring hints of Porto wine, aromatic herbs, caramel, and cloves—make it stand out. Punt e Mes boasts a golden orange hue with topaz tones, offering an initial sweet taste with an orange accent, followed by the characteristic bitterness of quina, and concluding on a sweet note.

CARPANO DRY VERMOUTH

Carpano Dry, a sophisticated vermouth originating from Antonio Benedetto Carpano's 1786 invention in Turin, embodies the rich heritage of Carpano with the expertise of the Branca brand. Characterized by its dry taste and lower sugar content, Carpano Dry features high-quality ingredients such as absinthe from pristine Italian mountains and Dittany of Crete, which imparts a valued sapidity.

This clear, platinum-bright vermouth boasts a balanced aroma of candied fruit, spices, coriander, incense, and lemon essential oil. Its taste starts with a slightly acidic, winey note, followed by a fresh balsamic hint, leaving a lingering aftertaste of citrus and green apple. With an alcohol content of 18%, Carpano Dry is a distinguished choice for exclusive cocktails.

CARPANO BIANCO VERMOUTH

Carpano Bianco, the Italian White Vermouth created in the 1930s, stands out as the most elegant and richly perfumed of the Carpano vermouths. With a light yellow color, it offers a fresh and complex aroma featuring identifiable winey notes alongside citrus and exotic fruit flavors, complemented by fresh cocoa beans and almonds.

This vermouth delivers an initially smooth and velvety palate, rounded off by a complex winey note with mineral tones. Ideal served cold, straight, or on the rocks with a slice of grapefruit, Carpano Bianco has an alcohol content of 14.9% and is perfect for any occasion or as an ingredient in unique cocktails.

CARPANO BOTANIC BITTER

Carpano Botanic Bitter, the latest addition to the Carpano family, exemplifies over 230 years of uncompromising quality and passion.

This bright ruby-colored bitter is crafted with ten carefully selected botanicals, using traditional artisanal methods. Its unique taste starts sweet, balanced by flavors of citrus and plantains, with hints of barley, fresh almonds, and essential orange peel oils. The aftertaste reveals delicate notes of white turmeric, similar to ginger, followed by a lasting bitterness from myrrh and gentian, and a pleasantly pungent finish from cinchona. Carpano Botanic Bitter showcases the harmonious richness of flavors, perfect for enhancing cocktails.